Plant Based Cooking for the Holidays
What to Expect
After 25 years of cooking vegetarian holiday dishes, we have decided it’s time to take it to the next level. We have redesigned our tasting and cooking classes with one goal in mind, teach you to create these wonderful dishes.
This year we are thrilled to welcome renowned Chef Miguel Larcher. He will demonstrate the very basics of flavor layering for your holiday plant strong cooking while you enjoy a delicious holiday meal.
Also do not forget to check out his cookbook:
$35 for an individual ticket
$50 for a pair of tickets*
This includes all the recipes from the day and an information packet on plant based eating, a full meal and plenty of tasting samples throughout the session.
*One recipe/info packet per couple.
*Extra information packets can be purchased for $10 each.
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